Our Salami & Snacks Collection is made for those who crave bold flavor, clean ingredients, and real nourishment—anytime, anywhere. From our hand-crafted salami to our protein-packed meat sticks, each product is made from pasture raised pork and 100% grassfed, grass-finished beef, raised with care by family farms committed to animal welfare and regenerative agriculture.
These snacks aren’t just delicious—they’re high in protein, shelf-stable, and crafted for real life. Perfect for hiking trips, road snacks, school lunches, and long days on the go, every bite connects you to food raised right.
What’s Inside the Collection
→ Five Salami Collection A curated sampler of all five Hickory Nut Gap salami flavors—crafted from pasture raised pork and seasoned to authentic perfection. Each salami comes in a resealable pouch to lock in freshness.
→ Original Pork Meat Sticks Made from pasture raised pork, this classic flavor highlights the clean, savory taste of meat raised with care.
→ Original Beef Meat Sticks Crafted from 100% grassfed and grass-finished beef—pure, simple, and naturally rich in flavor.
→ Barbecue Seasoned Meat Sticks A smoky-sweet blend of pasture raised pork and grassfed beef, bringing bold BBQ flavor to your everyday snack lineup.
→ Jalapeño Meat Sticks Made from pasture raised pork and grassfed beef, with the perfect kick of real jalapeño heat for spice lovers on the move.
Each stick weighs in at 1 ounce, packed with 9 grams of protein, and sold in 24-stick caddies—ready to toss in your backpack, glove box, or lunchbox.
No antibiotics. No added hormones. Always pasture raised. Always delicious.
Sold out
